Firstly marinate chicken by adding raw papaya 1 tbsp, Ginger garlic, Salt, Chili powder, Poppy seeds roasted and grinded, Roasted gram , Roasted and crushed cumin and Yogurt,Mixed all spice, Brown onion fried.
Keep the mixture for 1 hour
Now heat oil in a pan and add marinated chicken
Cover and cook until chicken is done.
Then give dum of coal and garnish with onion rings, coriander leaves and green chilies.
Serve chicken behari boti with naan or chapati.