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ChatPati Aam ki Chutney

ChatPati Aam ki Chutney is a traditional Pakistani chutney to be served with samosa,pakora and rolls etc.

Duration (Minutes) 75

Serving (Persons) 8



  • Mangoes ½ kg (hard)
  • Sugar 1 cup
  • Red Chili 1 tsp (crushed)
  • Vinegar ½ cup
  • Salt to taste

Preparation Method:

  • Take mangoes, finely chop in slices.
  • Now add sugar and salt mix it well and leave it for ½ an hour then drain out mangoes from sugar and salt mixture.
  • Now take a cooking pan add water and mangoes cook until its boiling.
  • When its boiling, add vinegar, red chili, salt and sugar mixture in it. Cook while continuously stirring.
  • When the mixture is smooth and remove from heat and let it cool down.
  • Put it into the jar and use.

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