Garlic and Green Chili Chutney

Garlic and Green Chili Chutney is a spicy chutney to serve with fries and fried items.

Duration (Minutes) 5

Serving (Persons) 4



  • Garlic cloves 10
  • Coriander leaves ½ bunch (finely chopped)
  • Mint leaves 4 tbsp (finely chopped)
  • Lemon 1
  • Salt to taste
  • Green chilies 6
  • Tamarind water ½ bowl
  • Red pepper ¼ tsp

Preparation Method:

  • In a blender put garlic, green chilies, green coriander leaves, mint leaves, tamarind juice and blend well.
  • Add red chili, salt and lemon juice, mix.
  • Delicious garlic and green chili chutney is ready to enjoy with snacks or with meal.

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