Heat water and add 1 packet strawberry jelly powder in it and make jelly and freeze it.
Now in a pan add 1 liter fresh milk and 1 bowl sugar and cook it properly.
Then in cooled milk dissolve vanilla custard powder and stir it with wooden spoon.
When custard becomes thick, and then take it out.
Now take fresh cream, then add caster sugar in it and beat it.
In a big bowl add a bit of custard, then add pineapple cubes, jelly, few walnuts and almonds.
Then add few noodles. Now make another layer.
At the end garnish with cream, walnuts, almonds, jelly and few pineapples, noodles.
Cool it and serve.