Sheermal is very good meal to be served at breakfast.

Duration (Minutes) 50

Serving (Persons) 4


  • Plain flour 1/2 kg
  • Yeast 1 sachet
  • Sugar 2 tbsp
  • Baking powder 2 tsp
  • Salt to taste

Perparation Method:

Put sugar and yeast in lukewarm water, mix it nicely and leave it for a while.
Now add plain flour, baking powder and salt in bowl.
When yeast rises, add in Plain flour, mix it and knead it


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