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Zinger Burger

Zinger Burger is delicious burger.

Duration (Minutes) 70

Serving (Persons) 4



  • Chicken Breast 300 gm
  • White Vinegar 2 - 3 tbsp
  • Salt to taste
  • Mustard Paste 2 - 3 tbsp
  • Red Chili Powder 1 tsp
  • Garlic Powder 1 tsp
  • Rice Flour 1 cup
  • Corn Flour 1 cup
  • White Flour ½ cup
  • Chicken Powder 2 tbsp
  • Black Pepper Powder 1 tbsp
  • White Pepper Powder 1 tbsp
  • Baking Powder 1/3 tsp
  • Eggs 2 - 3
  • Oil for fry
  • Mayonnaise as required
  • Buns 4 - 6
  • Ice burg as required

Preparation Method:

  • For Chicken Slice chicken breast in 6 layers.
  • Grease a plastic bag with oil and put it in it.
  • Spread it with a kitchen hammer.
  • Transfer them in a mixing bowl, add white vinegar, salt,2 tbsp mustard paste, red chilli powder and 1/2 tsp garlic powder, mix and leave for half hour to marinate.
  • For Dry Mixture In a big box, take rice flour, corn flour, white flour, chicken powder, black pepper powder, white pepper powder, baking powder, ½ tsp garlic powder and salt and mix them very well.
  • For Crispy Chicken In a bowl beat eggs.
  • Coat the marinated chicken first with dry mixture and then dip them in eggs and again repeat this process.
  • Deep fry these pieces in oil.
  • For Sauce in a bowl take ½ cup mayonnaise and 1 tbsp mustard paste and mix them well.
  • Spread sauce on the bun and put chicken piece on it.
  • Again put sauce on it and then put lettuce or iceberg over it and place the other half of the bun.
  • Ready to serve hot.

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